Consumer education on food safety and quality for secondary students and adults :
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Corporate Author: United States. Food Safety and Quality Service.
Language(s): English
Published: [Washington] : Dept. of Agriculture, Food Safety and Quality Service, [1978]
Edition: [Slightly rev. 1978.]
Subjects: Food > Food / Preservation.
Consumer education.
Physical Description: [8] p. : ill. ; 23 x 10 cm.
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