Agricultural bacteriology for students in general agriculture,
by H. L. and E. G. Hastings.

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Main Author: Russell, H. L. (Harry Luman), 1866-1954.
Related Names: Hastings, E. G. (Edwin George), 1872-
Language(s): English
Published: New York, The Century co., 1921.
Subjects: Bacteriology, Agricultural.
Physical Description: xiv, 368 p. illus., diagrs. 21 cm.
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