Encyclopedia of food science /
[edited by] Martin S. Peterson, Arnold H. Johnson.

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Related Names: Johnson, Arnold Harvey, 1896-
Peterson, Martin S.
Language(s): English
Published: Westport, Conn. : Avi Pub. Co., c1978.
Subjects: Food Technology.
Food industry and trade > Food industry and trade / Dictionaries.
Encyclopedia.
Note: Includes index.
Physical Description: xviii, 1005 p. : ill. ; 26 cm.
ISBN: 0870552279 :
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Limited (search only) v.3	University of Michigan

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