Handbook of meat inspection.
Authorized translation by Earley Vernon Wilcox, with an introduction by John R. Mohler.

Description

Main Author

Ostertag, Robert von, 1864-1940.

Language(s)

English

Published

Chicago : American Veterinary Pub. Co., 1919.

Edition

[2d ed.]

Note

Translation of Handbuch der Fleischbeschau für Tierärzte, Aerzte und Richter.

Physical Description

xxxv, 884 p. ill.

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