Experiments in the determination of the digestibility of millets /
by C.F. Langworthy and A.D. Holmes.

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Main Author: Langworthy, C. F. (Charles Ford), 1864-1932.
Related Names: Holmes, Arthur Dunham, 1884-
Language(s): English
Published: Washington, D.C. : U.S. Dept. of Agriculture, 1917.
Subjects: Digestion
Millets
Note: Contribution from the States Relations Service.
Physical Description: 11 p. ; 24 cm.
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Full view v.525(1917)	University of Illinois at Urbana-Champaign

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