Relation of initial temperature to pressure vacuum, and temperature changes in the container during canning operations /
by C.A. Magoon and C.W. Culpepper.

Description

Main Author

Magoon, C. A. (Charles Alden), 1882-

Related Names

Culpepper, C. W. (Charles Washington), 1888-

Language(s)

English

Published

Washington, D.C. : U.S. Dept. of Agriculture, 1922.

Subjects

Food industry and trade
Canning and preserving

Note

Bibliography: p. 52.
"February 3, 1922"
Caption title.

Physical Description

52 p. : ill. ; 24 cm.

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