Traité de vinification :
la fermentation alcoolique, la vinification proprement dite et la vinification comparée, les maladies et la conservation des vins ... /
par Raymond Brunet.

Description

Main Author

Brunet, Raymond, 1870-

Language(s)

French

Published

Paris : G. Masson, 1894.

Subjects

Wine and wine making > Wine and wine making / Equipment and supplies.
Wine and wine making > Wine and wine making / Chemistry.
Wine and wine making.

Physical Description

266 p. : ill. ; 22 cm.

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