Catalog Record: The golden age cook book | HathiTrust Digital Library

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The golden age cook book.

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Main Author: Dwight, Henrietta Latham. [from old catalog]
Language(s): English
Published: New York, The Alliance publishing company, 1898.
Subjects: Cookery.
Vegetarian cookery.
Bookplates (Provenance) > Bookplates (Provenance) / United States > Bookplates (Provenance) / United States / 20th century.
Physical Description: 178 p. 22 cm.
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