The Directory of research and education in food science, technology and engineering /
editors, K.E. Hodges and J. Spring.

Description

Related Names

Spring, J.
Hodges, K. E.
International Union of Food Science and Technology.
European Federation of Food Science and Technology.
International Food Information Service.

Language(s)

English

Published

Shinfield, Reading, Berks. [England] : IFIS Publishing, c1993-c1995.

Subjects

Food > Food / Study and teaching > Food / Study and teaching / Europe > Food / Study and teaching / Europe / Directories.
Food > Food / Study and teaching > Food / Study and teaching / North America > Food / Study and teaching / North America / Directories.
Food > Food / Research > Food / Research / Europe > Food / Research / Europe / Directories.
Food > Food / Research > Food / Research / North America > Food / Research / North America / Directories.
Food industry and trade > Food industry and trade / Europe > Food industry and trade / Europe / Directories.
Food industry and trade > Food industry and trade / North America > Food industry and trade / North America / Directories.

Note

Includes indexes.
Title on cover and spine: Directory of research & education in food science, technology & engineering.
"The Directory is the result of collaboration between the International Food Information Service (IFIS) and the European Federation of Food Science and Technology (EFFoST), with some contribution from the International Union of Food Science and Technology (IUFoST)"--Foreword.

Physical Description

3 v. ; 30 cm.

ISBN

0860141675
0860141683 (v.3)

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