The bacteriological grading of milk,
by G. S. Wilson, assisted by R. S. Twigg, R. C. Wright ... [and others]

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Main Author: Wilson, Graham S. (Graham Selby), Sir, 1895-1987.
Related Names: Wright, R. C.
Twigg, R. S.
Language(s): English
Published: London, H. M. Stationery office, 1935.
Subjects: Milk > Milk / Microbiology
Milk > Milk / Microbiology.
Note: At head of title: ... Privy council. Medical research council.
Physical Description: 392, xii p. ill. 25 cm.
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