Animal fats and oils, their practical production, properties, falsification and examination,
by Louis Edgar Andés ... Tr. from the German.

Description

Main Author

Andés, Louis Edgar, 1848-1925.

Related Names

Stocks, H. B. (Herbert Birtwhistle), ed.

Language(s)

English

Published

London, Scott, Greenwood & son, 1920.

Edition

3d English ed.,

Subjects

Oils and fats.

Physical Description

viii, 315 p. illus. 22cm.

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