Türk yemekleri :
(XVIII. yüzyıla ait yazma bir yemek risâlesi) /
hazırlayan, M. Nejat Sefercioğlu.

Description

Related Names

Sefercioğlu, Nejat.

Language(s)

Turkish

Published

Ankara : Kültür ve Turizm Bakanlığı, 1985.

Subjects

Cooking, Turkish.

Note

Includes facsims. of a ms. from TBMM Kütüphanesi, 748 A 1948, in Ottoman Turkish, with roman transcription and modern Turkish version.
Glossary: p. 93-101.

Physical Description

xv, 101 p. : facsims. ; 24 cm.

Locate a Print Version

Find in a library

Viewability