Man, food, and nutrition;
strategies and technological measures for alleviating the world food problem.
Editor: Miloslav Rechcigl, Jr.

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Main Author: Rechcígl, Miloslav.
Language(s): English
Published: Cleveland, CRC Press [1973]
Subjects: Agriculture
Nutrition policy.
Food supply.
Physical Description: 344 p. illus. 27 cm.
ISBN: 0878190406
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Limited (search only)	University of Michigan

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