Status and achievements of the Expanded Food and Nutrition Education Program /
[Robert E. Frye].

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Main Author: Frye, Robert E. (Robert Edward), 1923-
Language(s): English
Published: [Washington, D.C.] : Marketing Economics Division, Economic Research Service, U.S. Dept. of Agriculture, 1970.
Subjects: Expanded Food and Nutrition Education Program
Note: Cover title.
"Reprinted from the Marketing and transportation situation, November 1970."
Physical Description: p. 21-27 ; 26 cm.
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Item Link	Original Source
Full view v.464(1970)	University of Illinois at Urbana-Champaign

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