Maize and maize diets;
a nutritional survey.

Description

Corporate Author

Food and Agriculture Organization of the United Nations. Nutrition Division.

Language(s)

English

Published

Rome, Food and Agriculture Organization of the United Nations, 1953.

Subjects

Nutrition.
Corn.

Note

Bibliography: p. 84-94.

Physical Description

iii, 94 p. illus., tables. 23 cm.

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