Catalog Record: Family food consumption and dietary levels : five regions | HathiTrust Digital Library

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Family food consumption and dietary levels :
five regions /
by Hazel K. Stiebeling ... [et al.]

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Main Author: Stiebeling, Hazel K. 1896-1989.
Language(s): English
Published: Washington, D.C. : U.S. Govt. print. off., 1941.
Subjects: Diet > Diet / United States.
Food consumption.
Physical Description: 2 v. : ill., maps ; 23 cm.
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Item Link Original Source
  • Full view NO.405
  • University of Virginia
  • Full view no.452
  • University of Virginia
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