Evaluation of ground corncobs and corncob components as nutritive materials in rations for beef cattle /
by J. Matsushima, T.W. Dowe, V.H. Arthaud.

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Main Author: Matsushima, John K., 1920-
Related Names: Dowe, Thomas Whitfield, 1919-
Arthaud, Vincent Henry, 1911-
Language(s): English
Published: Lincoln, Neb. : University of Nebraska, College of Agriculture, Agricultural Experiment Station, 1957.
Subjects: Beef cattle > Beef cattle / Feeding and feeds
Corn > Corn / Silage
Corncobs
Note: Cover title.
Physical Description: 19 p. ; 23 cm.
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Item Link	Original Source
Full view no.185(1957)	University of Illinois at Urbana-Champaign

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