The nutritive value of range forage as affected by vegetation type, site, and stage of maturity /
C. Wayne Cook, Lorin E. Harris.

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Main Author
Cook, C. Wayne
Related Names
Harris, Lorin E., 1915-
Language(s)
English
Published
Logan : Utah Agricultural Experiment Station, 1950.
Subjects
Range plants > Utah.
Forage plants > Utah > Varieties.
Physical Description
45 p. : ill. ; 22 cm.
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Item Link Original Source
Full view   v.344(1950) University of Illinois at Urbana-Champaign