Practical cheesemaking /
by G. H. Wilster.

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Main Author
Wilster, G. H. (Gustav Hans), 1893-
Language(s)
English
Published
Corvallis, Oregon : Oregon State University Book Stores, inc., 1964.
Edition
10th ed.
Subjects
Cheese.
Physical Description
1 volume (various pagings) : illustrations ; 27 cm
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