The cultural context of food :
a study of food habits and their social significance in selected areas of Louisiana /
Virginia Purtle Steelman.

Description

Main Author

Steelman, Virginia Purtle, 1940-

Language(s)

English

Published

[Baton Rouge] : Louisiana State University and Agricultural and Mechanical College, Center for Agricultural Sciences and Rural Development, Agricultural Experiment Station, 1974.

Subjects

Food habits > Food habits / Louisiana.
Louisiana > Louisiana / Social life and customs.

Note

Cover title.

Physical Description

52 p. ; 23 cm.

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