Catalog Record: Manual del cocinero, cocinera, repostero, confitero y botillero... | HathiTrust Digital Library

Available Indexes

Manual del cocinero, cocinera, repostero, confitero y botillero... /
traducido por D. Mariano de Rementeria y Fica

Tools

Main Author: Cardelli, M., 1783-1854
Related Names: Rementería y Fica, Mariano de
Language(s): Spanish
Published: Paris : A. Bouret y Morel, 1847
Edition: Nueva ed
Subjects: Wine and wine making > Wine and wine making / Spain
Wine and wine making > Wine and wine making / France
Cooking > Cooking / Spain
Cooking, Spanish
Cookbooks > Cookbooks / 1840-1849.
Physical Description: iv,356 p., [1] fold. leaf of plates : ill. ; 15 cm
Locate a Print Version: Find in a library

Viewability

Item Link Original Source
Full view University of California