A new system of domestic cookery,
formed upon principles of economy: and adapted to the use of private families throughout the United States.
By a lady.

Description

Main Author

Rundell, Maria Eliza Ketelby, 1745-1828.

Language(s)

English

Published

New-York: Published by R. M'Dermut & D. D. Arden, no. 1 City-hotel. John Forbes, printer, 1814.

Subjects

Cooking, American.
Livres de cuisine.
Cookbooks
Cookbooks
cookbooks.

Physical Description

1 p. ℓ., xxiii, [25]-316 p. 8 pl., tab. 19 cm.

Locate a Print Version

Find in a library

Viewability