The vegetables of New York ...

Description

Corporate Author: New York State Agricultural Experiment Station.
Language(s): English
Published: Albany : J.B. Lyon Company, 1928-
Subjects: Vegetables > Vegetables / New York (State)
Note: I. Legumes, cucurbits, corn, allium, asparagus.--pt.I. Peas of New York by U. P. Hedrick. Assisted by F. H. Hall, L. R. Hawthorn and Alwin Berger. 1928.--pt.II. Beans of New York, by U. P. Hedrick. Assisted by W. T. Tapley, G. P. Van Eseltine and W. D. Enzie. 1931.--pt.III. Sweet corn by W. T. Tapley, W. D. Enzie and G. P. Van Eseltine. 1934.--pt.iv. Cucurbits. 1937.
Vol. I, pt. I- issued as a report of the New York Agricultural Experiment Station at Geneva for the year ending June 30, 1928; June 30, 1931; June 30, 1934.
At head of title, vol. I, pt. I- : State of New York - Education department.
Physical Description: color plates ; 31 cm
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Item Link	Original Source
Full view v.1 pt.2	Pennsylvania State University
Full view v.1 pt.3	Pennsylvania State University
Full view v.1 pt.4	Pennsylvania State University
Full view v.1 1928	Pennsylvania State University