The vegetables of New York ...

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110 2 ‡aNew York State Agricultural Experiment Station.
245 1 4 ‡aThe vegetables of New York ...
264 1 ‡aAlbany : ‡bJ.B. Lyon Company, ‡c1928-
300 ‡bcolor plates ; ‡c31 cm
336 ‡atext ‡btxt ‡2rdacontent
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500 ‡aI. Legumes, cucurbits, corn, allium, asparagus.--pt.I. Peas of New York by U. P. Hedrick. Assisted by F. H. Hall, L. R. Hawthorn and Alwin Berger. 1928.--pt.II. Beans of New York, by U. P. Hedrick. Assisted by W. T. Tapley, G. P. Van Eseltine and W. D. Enzie. 1931.--pt.III. Sweet corn by W. T. Tapley, W. D. Enzie and G. P. Van Eseltine. 1934.--pt.iv. Cucurbits. 1937.
500 ‡aVol. I, pt. I- issued as a report of the New York Agricultural Experiment Station at Geneva for the year ending June 30, 1928; June 30, 1931; June 30, 1934.
500 ‡aAt head of title, vol. I, pt. I- : State of New York - Education department.
504 ‡aBibliography: volume 1, pt.124-125; volume 1,pt.2, pt.2, pages 99-100; volume 1, pt.e3, pages 96-99.
538 ‡aMode of access: Internet.
650 0 ‡aVegetables ‡zNew York (State)
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