Good housekeeping's book of meals, tested, tasted, and approved :
favorite recipes and menus from our kitchens to yours /
Good Housekeeping Institute.
Description
- Language(s)
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English
- Published
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New York : Good Housekeeping, 1931.
- Edition
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4th ed.
- Note
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"This book is not for sale. It may be obtained only with a subscription to Good housekeeping"--T.p. verso.
Includes index.
- Physical Description
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256 p., [1] leaf of plates :
ill. ;
19 cm.
Viewability
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Cornell University
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