Toxic hazards in food /
edited by David M. Conning and Alan B. G. Lansdown.

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Related Names
Lansdown, A. B. G. (Alan B. G.)
Conning, D. M. (David M.)
Language(s)
English
Published
London : Croom Helm ; c1983.
Subjects
Food additives > Toxicology.
Food contamination.
Food allergy.
Food poisoning.
Physical Description
297 p. ; 23 cm.
ISBN
0709902530
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