The White House cook book;
a comprehensive cyclopedia of information for the home ...
by Hugo Ziemann ... and Mrs. F. L. Gillette.

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Main Author
Gillette, F. L. (Fanny Lemira), 1828-1926
Related Names
Ziemann, Hugo, joint author.
Language(s)
English
Published
New York, The Saalfield Pub. co., 1913 [c1887]
Subjects
Cooking, American
Note
Cf. Bitting, 184.
Earlier editions by Mrs. F. L. Gillette.
Physical Description
619 p. illus., ports. 24 cm.
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