Economic concentration in the meatpacking industry :
hearing before the Subcommittee on Nutrition and Investigations of the Committee on Agriculture, Nutrition, and Forestry, United States Senate, One Hundred First Congress, second session, on consolidation and concentration in the meatpacking industry; the causes and forces behind these changes, and the impacts of the consolidation and concentration upon livestock producers, consumers, workers, and communities, July 20, 1990.

Description

Corporate Author

United States. Congress.

Language(s)

English

Published

Washington : U.S. G.P.O. : 1991.

Subjects

Industrial concentration > Industrial concentration / United States.
Packing-houses > Packing-houses / United States.
Meat industry and trade > Meat industry and trade / United States.

Note

Shipping list no.: 91-746-P.
Distributed to some depository libraries in microfiche.

Physical Description

iv, 226 p. : ill. ; 24 cm.

ISBN

0160357462

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