Iron in nutrition :
Factors affecting hemoglobin formation in the animal body /
by Conrad Arnold Elvehjem.

Description

Main Author

Elvehjem, Conrad Arnold, 1901-

Related Names

Steenbock, Harry, 1886-1967.
Herrin, Raymond Clyde.
Waddell, James.
Hart, Edwin Bret, 1874-

Language(s)

English

Published

[1925-1927]

Subjects

Iron > Iron / Physiological effect.
Iron > Iron / Nutritional aspects.

Note

Reprinted from Journal of biological chemistry: Part I. : Vol. LXV, no. 1 (Aug. 1925), p. 67-80 -- Part II.: Vol. LXVII, no. 1 (Jan. 1926), p. 43-51 -- Part III.: Vol. LXXI, no. 2 (Jan. 1927), p. 255-262 -- Part IV: Vol. LXXII, no. 1 (Mar. 1927), p. 299-320.
Includes added collective title page.

Physical Description

4 v. in 1 : tables ; 23 cm.

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