1966 frontiers in food research:
[symposium] proceedings.

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Related Names
Cornell University.
Language(s)
English
Published
Ithaca, N.Y., Cornell University [1966]
Subjects
Food.
Note
Proceedings of a symposium held April 12-13, 1966 at Statler Hall, Cornell University, presented by the Cornell University Graduate Field of Food Science and Technology.
Physical Description
144 p. illus. 23 cm.
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