Air, water, and food from a sanitary standpoint.
By Ellen H. Richards and Alpheus G. Woodman.

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Main Author
Richards, Ellen H. (Ellen Henrietta), 1842-1911.
Related Names
Woodman, A. G. (Alpheus Grant), 1873-
Language(s)
English
Published
New York, Wiley, 1909.
Edition
3d ed., rev. and enl.
Subjects
Food.
Water > Purification.
Air.
Sanitary chemistry.
Physical Description
278 p. illus., plate, fold. map. 24 cm.
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