The determination of vitamin A values by a method of single feedings ...

Description

Tools

Cite this Export citation file

Main Author: Todhunter, Elizabeth Neige, 1901-
Language(s): English
Published: New York city, 1933.
Subjects: Vitamins
Physical Description: 17, [1] p., 1 l. diagrs. 23 cm.
Locate a Print Version: Find in a library

Viewability

Item Link	Original Source
Limited (search only)	University of Michigan
Limited (search only)	University of California

View HathiTrust MARC record

Similar Items

Nutrition teaching; suggestions and devices

Author: Todhunter, Elizabeth Neige, 1901-
Published: 1953

A guide to nutrition terminology for indexing and retrieval

Author: Todhunter, Elizabeth Neige, 1901-
Published: 1970

Factors affecting the nutritive value of foods. II. The effect of refining on the nutritive value of wheat products

Author: Todhunter, Elizabeth Neige, 1901-
Published: 1939

Nutrition experiments for classroom teaching; a handbook for teachers

Author: Todhunter, Elizabeth Neige, 1901-
Published: 1940

Food acceptance and food attitudes of the elderly as a basis for planning nutrition programs

Author: Todhunter, Elizabeth Neige, 1901-
Published: 1974

Ars islamica

Author: University of Michigan. Research Seminary in Islamic Art.
Published: 1934

Library literature

Author: Cole, Dorothy Ethlyn, 1907-
Published: 1935

Proceedings - Association of Asphalt Paving Technologists, Technical Sessions

Author: Association of Asphalt Paving Technologists. Technical Session.
Published: 1928

Official report; including a record of the national convention

Author: American Association of School Administrators.
Published: 1938

The New York journal of dentistry

Author: Salzmann, J. A. (Jacob Amos)
Published: 1931