Milch cows and dairy farming. Comprising the breeds, breeding, and management in health and disease, of dairy and other stock;
the selection of milch cows, with a full explanation of Guenon's method; the culture of forage plants.
By Charles L. Flint.

Description

Main Author

Flint, Charles L. (Charles Louis), 1824-1889.

Language(s)

English

Published

Boston, J. E. Tilton, 1867.

Subjects

Cows.
Dairying.

Physical Description

viii, 426 p. illus. 19 cm.

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