Milch cows and dairy farming.
Comprising the breeds, breeding, and management in health and disease, of dairy and other stock; the selection of milch cows, with a full explanation of Guenon's method; the culture of forage plants, &c.
Description
- Language(s)
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English
- Published
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Boston, J. E. Tilton and company, 1867.
- Physical Description
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viii, [9]-426 p.
incl. front., illus.
19 cm.
- Locate a Print Version
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