LEAF protein: its agronomy, preparation, quality and use,
edited by N. W. Pirie

Description

Tools

Cite this Export citation file
Related Names
Pirie, Norman Wingate, 1907-
International Biological Programme
Language(s)
English
Published
London : International Biological Programme, [1971]
Subjects
Food-Processing Industry
Plant Proteins
Proteins
Physical Description
viii, 192 p. illus. 21 cm
ISBN
0632083506
Locate a Print Version
Find in a library

Viewability

Item Link Original Source
Limited (search only)   University of California