Salmonella in raw meat and poultry--an assessment of the problem :
report to the Congress : Food and Drug Administration, Department of Health, Education, and Welfare, Animal and Plant Health Inspection Service, Department of Agriculture /
by the Comptroller General of the United States.

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Corporate Author
United States. General Accounting Office.
Language(s)
English
Published
Washington : U.S. General Accounting Office, [1974]
Subjects
Salmonella.
Poultry > Microbiology.
Meat > Microbiology.
Salmonellosis in animals.
Salmonellosis > Prevention.
Note
"B-164031(2)"
Cover title.
Physical Description
v, 52 p. ; 27 cm.
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