| LDR | 01473nam a2200361Ia 4500 | ||
| 001 | 102996255 | ||
| 003 | MiAaHDL | ||
| 005 | 20230703000000.0 | ||
| 006 | m d | ||
| 007 | cr bn ---auaua | ||
| 008 | 040528s1947 ksua 000 0 eng d | ||
| 035 | ⊔ | ⊔ | ‡asdr-osu.b35808251 |
| 035 | ⊔ | ⊔ | ‡a.b35808251 |
| 040 | ⊔ | ⊔ | ‡aOSU ‡cOSU ‡dUtOrBLW |
| 049 | ⊔ | ⊔ | ‡aOSUU |
| 090 | ⊔ | ⊔ | ‡aTX7 ‡b.K156 |
| 090 | ⊔ | ⊔ | ‡aTX7 ‡b.K156 |
| 035 | ⊔ | ⊔ | ‡a(OCoLC)55504618 |
| 245 | 0 | 0 | ‡aSalads for all occasions / ‡cby Department of Foods and Nutrition. |
| 264 | ⊔ | 1 | ‡aManhattan, Kan. : ‡bKansas State College of Agriculture and Applied Science, ‡c1947. |
| 300 | ⊔ | ⊔ | ‡a29 pages : ‡billustrations ; ‡c22 cm. |
| 336 | ⊔ | ⊔ | ‡atext ‡btxt ‡2rdacontent. |
| 337 | ⊔ | ⊔ | ‡aunmediated ‡bn ‡2rdamedia. |
| 338 | ⊔ | ⊔ | ‡avolume ‡bnc ‡2rdacarrier. |
| 490 | 0 | ⊔ | ‡aSchool of Home Economics bulletin ; ‡vno. 16. |
| 490 | 0 | ⊔ | ‡aKansas State College bulletin ; ‡vv. 26, no. 2. |
| 500 | ⊔ | ⊔ | ‡a"October 1, 1947" |
| 538 | ⊔ | ⊔ | ‡aMode of access: Internet. |
| 650 | ⊔ | 0 | ‡aSalads. ‡0http://id.loc.gov/authorities/subjects/sh85116680. |
| 710 | 2 | ⊔ | ‡aKansas State College. ‡bDivision of Home Economics. ‡bDepartment of Foods and Nutrition. |
| CID | ⊔ | ⊔ | ‡a102996255 |
| DAT | 0 | ⊔ | ‡a20210625161435.0 ‡b20230703000000.0 |
| DAT | 1 | ⊔ | ‡a20230704060854.0 ‡b2023-07-04T14:30:32Z |
| DAT | 2 | ⊔ | ‡a2023-06-11T17:30:01Z ‡b2021-10-22T21:30:01Z |
| CAT | ⊔ | ⊔ | ‡aSDR-OSU ‡cosu ‡dIII - SIERRA ‡lprepare.pl-004-008 |
| FMT | ⊔ | ⊔ | ‡aBK |
| HOL | ⊔ | ⊔ | ‡0sdr-osu.b35808251 ‡aosu ‡bSDR ‡cOSU ‡posu.32435025902990 ‡sOU ‡zno.16 1947 ‡1.b35808251 |
| 974 | ⊔ | ⊔ | ‡bOU ‡cOSU ‡d20230704 ‡sgoogle ‡uosu.32435025902990 ‡zno.16 1947 ‡y1947 ‡ric ‡qbib ‡tUS bib date1 >= 1929 |