Vejledning i maelkens behandlung,
under malkning, afkøling, obpbevaring og transport.

Description

Main Author

Hansen, A. P.

Language(s)

Danish

Published

København, A. Bang, 1924.

Subjects

Milk.
Dairying.
milk.
Industrie laitière.
Lait.
Dairy products industry.
Dairying.
Milk.

Physical Description

47 pages illustrations, diagrams

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