Prioritizing food policy options to reduce obesity in Malaysia

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060	1	0	‡aWD 210
060	0	0	‡a2015 K-998
111	2	⊔	‡aWorkshop on Prioritizing Policy Options to Prevent Obesity ‡d(2012 : ‡cKuala Lumpur, Malaysia), ‡jauthor.
245	1	0	‡aPrioritizing food policy options to reduce obesity in Malaysia.
264	⊔	1	‡a[Kuala Lumpur] : ‡bAcademy of Sciences Malaysia, ‡c2013.
300	⊔	⊔	‡ax, 54 pages : ‡billustrations ; ‡c26 cm.
336	⊔	⊔	‡atext ‡2rdacontent
337	⊔	⊔	‡aunmediated ‡2rdamedia
338	⊔	⊔	‡avolume ‡2rdacarrier
490	0	⊔	‡aASM advisory report ; ‡v4/2013
504	⊔	⊔	‡aIncludes bibliographical references (pages 52-54).
538	⊔	⊔	‡aMode of access: Internet.
546	⊔	⊔	‡aIn English.
650	2	2	‡aHealth Priorities
650	2	2	‡aNutrition Policy
650	1	2	‡aObesity ‡xprevention & control
651	⊔	2	‡aMalaysia
655	⊔	2	‡aCongresses
710	2	⊔	‡aAkademi Sains Malaysia. ‡bTask Force on Obesity, ‡eissuing body.
CID	⊔	⊔	‡a102927315
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