Sweets without sugar /
Marion White.

Description

Main Author

White, Marion, 1901-

Language(s)

English

Published

New York : M.S. Mill Co., ©1942.

Subjects

Pastry.
Food supply.
Desserts.
Guerre mondiale, 1939-1945 > Guerre mondiale, 1939-1945 / Alimentation > Guerre mondiale, 1939-1945 / Alimentation / États-Unis.
Pâtisserie.
Desserts.
World War, 1939-1945 > World War, 1939-1945 / Food supply > World War, 1939-1945 / Food supply / United States.
Pastry.
Desserts.
United States.
Livres de cuisine.
Cookbooks.
Cookbooks.
cookbooks.
Cookbook

Summary

"Here are over two hundred recipes for favorite desserts in which sugar plays no part at all. In place of it corn syrup, maple syrup, honey and molasses are used ..."--Jacket

Note

Includes index.

Physical Description

103 pages ; 21 cm

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