Treatment of cheese processing wastewaters in aerated lagoons

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049 ⊔ ⊔ ‡aMAIN
050 1 4 ‡aTD899.C54 ‡bD39
086 0 ⊔ ‡aEP 1.23/2:660/2-74-012
088 ⊔ ⊔ ‡aEPA-660/2-74-012
100 1 ⊔ ‡aDaul, Francis R., ‡eauthor.
245 1 0 ‡aTreatment of cheese processing wastewaters in aerated lagoons / ‡cby Francis R. Daul ; prepared for Office of Research and Development, U.S. Environmental Protection Agency.
264 ⊔ 2 ‡aWashington, D.C. : ‡bFor sale by the Superintendent of Documents, U.S. Government Printing Office
264 ⊔ 1 ‡aWashington, D.C. : ‡bOffice of Research and Development, U.S. Environmental Protection Agency, ‡c1974.
300 ⊔ ⊔ ‡av, 81 pages : ‡billustrations ; ‡c27 cm.
336 ⊔ ⊔ ‡atext ‡btxt ‡2rdacontent
337 ⊔ ⊔ ‡aunmediated ‡bn ‡2rdamedia
338 ⊔ ⊔ ‡avolume ‡bnc ‡2rdacarrier
490 0 ⊔ ‡aEnvironmental protection technology series ; ‡vEPA-660/2-74-012
500 ⊔ ⊔ ‡a"Project 12060 EKQ; program element 1BB037; ROAP/Task 21 BAD 26."
500 ⊔ ⊔ ‡aReport prepared by Kent Cheese Company, Kent, Illinois.
504 ⊔ ⊔ ‡aIncludes bibliographical references (pages 53-54).
538 ⊔ ⊔ ‡aMode of access: Internet.
650 ⊔ 7 ‡aSewage ‡xPurification ‡xBiological treatment. ‡2fast ‡0(OCoLC)fst01113768
650 ⊔ 7 ‡aSewage lagoons. ‡2fast ‡0(OCoLC)fst01114015
650 ⊔ 7 ‡aCheese factories ‡xWaste disposal. ‡2fast ‡0(OCoLC)fst00852751
650 ⊔ 3 ‡aenvironmental science.
650 ⊔ 3 ‡anatural resource management.
650 ⊔ 3 ‡apollution.
650 ⊔ 0 ‡aSewage ‡xPurification ‡xBiological treatment.
650 ⊔ 0 ‡aSewage lagoons.
650 ⊔ 0 ‡aCheese factories ‡xWaste disposal.
710 1 ⊔ ‡aUnited States. ‡bEnvironmental Protection Agency. ‡bOffice of Research and Development, ‡eissuing body.
710 2 ⊔ ‡aNational Environmental Research Center (Corvallis, Or.), ‡esponsor.
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