Lessons in cooking through preparation of meals : a correspondence course

LDR 01246cam a2200337Ia 4500
001 102890127
003 MiAaHDL
005 20220726000000.0
006 m d
007 cr bn ---auaua
008 140425s1911 ilu 000 0 eng d
035 ‡asdr-uiuc.99747177912205899
035 ‡a(EXLNZ-01CARLI_NETWORK)991022778029705816
035 ‡a(UIUdb)7471779
035 ‡a(OCoLC)905909237
035 ‡a5202245-01carli_network
040 ‡aUIU ‡cUIU ‡dUIUdb
043 ‡an-us-il
049 ‡aUIUU
110 2 ‡aAmerican School of Home Economics.
245 1 0 ‡aLessons in cooking through preparation of meals : ‡ba correspondence course / ‡cby Eva R. Robinson and Helen G. Hammel; American School of Home Economics.
260 ‡aChicago, Ill. : ‡bAmerican School of Home Economics, ‡c1911.
300 ‡a[15] p. ; ‡c19 cm.
490 0 ‡aBulletin of the American School of Home Economics ; ‡vSeries 1 No. 22 (June, 1911)
500 ‡aCover title.
538 ‡aMode of access: Internet.
610 2 0 ‡aAmerican School of Home Economics ‡xCurricula.
650 0 ‡aHome economics ‡xCurricula.
700 1 ‡aHammel, Helen G.
700 1 ‡aRobinson, Eva R.
710 2 ‡aAmerican School of Home Economics.
CID ‡a102890127
DAT 0 ‡a20200410233844.0 ‡b20220726000000.0
DAT 1 ‡a20220727060722.0 ‡b2024-08-21T17:51:37Z
CAT ‡aSDR-UIUC ‡dALMA ‡lprepare.pl-004-008
FMT ‡aBK
HOL ‡0sdr-uiuc.99747177912205899 ‡auiug ‡bSDR ‡cUIUC ‡puiug.30112106160127 ‡sUIU ‡199747177912205899
974 ‡bUIU ‡cUIUC ‡d20240821 ‡sgoogle ‡uuiug.30112106160127 ‡y1911 ‡rpd ‡qbib ‡tUS bib date1 < 1929