Cassell's dictionary of cookery :
containing about nine thousand recipes.
Description
| Language(s): | English |
|---|---|
| Published: |
London : Cassell, [ca. 1892] |
| Subjects: |
Cooking, English
Cooking, English. |
| Note: |
"One hundred and fifteenth thousand." |
| Physical Description: |
iv, xcvi, 1178 p., [4] leaves of plates :
ill. ;
24 cm.
|
| Locate a Print Version: |
Find in a library |
Viewability
| Item Link | Original Source |
|---|---|
| Full view | Cornell University |