Effects of low level irradiation upon the preservation of food products :
annual report for the contract period April 15, 1966 to April 14, 1967 /
prepared by R.A. Dennison, E.M. Ahmed and M.S. Merkley.

APA Citation

Dennison, R. A., Merkley, M. S.., Ahmed, E. M.., U.S. Atomic Energy Commission. Oak Ridge Operations Office., U.S. Atomic Energy Commission. Division of Isotopes Development., U.S. Atomic Energy Commission. Division of Technical Information. (1967). Effects of low level irradiation upon the preservation of food products: annual report for the contract period April 15, 1966 to April 14, 1967. [Washington, D.C.]: U.S. Atomic Energy Commission, Division of Technical Information.

MLA Citation

U.S. Atomic Energy Commission. Division of Technical Information, et al.. Effects of Low Level Irradiation Upon the Preservation of Food Products: Annual Report for the Contract Period April 15, 1966 to April 14, 1967. [Washington, D.C.]: U.S. Atomic Energy Commission, Division of Technical Information, 1967.

Warning: These citations may not always be complete (especially for serials).