Average weight of a measured cup of various foods,
by Elsie H. Dawson, Gladys L. Gilpin, and Lois H. Fulton.

Description

Main Author

Dawson, Elsie H.

Related Names

Fulton, Lois H.
Gilpin, Gladys L.

Language(s)

English

Published

Washington, D.C., Govt. Printing Office, 1969.

Subjects

Food > Food / Tables.

Physical Description

19 p.

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