Guide for expanded food and nutrition education program.

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Corporate Author: United States. Extension Service.
Language(s): English
Published: Washington : U.S. Dept. of Agriculture, Extension Service, [1974]
Subjects: Nutrition > Nutrition / Study and teaching.
Nutrition extension work > Nutrition extension work / United States.
Note: Cover title.
"Revised after the May 1974 National EFNEP Workshop."
"HE-155 (8-74)."
Physical Description: 22 p. ; 26 cm.
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