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Assessment of attitudes toward dietary change of participants in the Michigan Expanded Food and Nutrition Education Program /
by Anne Seymour Murphy.

Description

Tools

Main Author: Murphy, Anne Seymour.
Language(s): English
Published: 1987.
Subjects: Michigan State University. > Michigan State University. / Cooperative Extension Service. > Michigan State University. / Cooperative Extension Service. / Expanded Food and Nutrition Education Program > Michigan State University. / Cooperative Extension Service. / Expanded Food and Nutrition Education Program / Evaluation.
Nutrition > Nutrition / Study and teaching > Nutrition / Study and teaching / Michigan.
Expanded Food and Nutrition Education Program.
Note: Also available as microform.
Physical Description: xv, 191 leaves : illustrations ; 29 cm
Locate a Print Version: Find in a library

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