Cooked, unextracted soybean meal :
its economic feasibility in poultry feeds /
by F.J. Poats, H.O. Doty, Jr., and C.P. Eley.

Description

Tools

Cite this Export citation file

Main Author: Poats, Frederick J., 1922-
Related Names: Eley, Cleveland P. (Cleveland Preston), 1918-
Doty, Harry O., 1923-
Language(s): English
Published: Washington, D.C. : Marketing Economics Division, Economic Research Service, U.S. Dept. of Agriculture, 1961.
Subjects: Soybean meal as feed
Physical Description: 16 p. ; 26 cm.
Locate a Print Version: Find in a library

Viewability

Item Link	Original Source
Full view v.32(1961)	University of Illinois at Urbana-Champaign

View HathiTrust MARC record

Similar Items

Cost of packaging material for farm foods

Author: Eley, Cleveland P. (Cleveland Preston), 1918-
Published: 1971

Annotated bibliography of floriculture and ornamental horticulture : marketing and other economic information

Author: Eley, Cleveland P. (Cleveland Preston), 1918-
Published: 1967

Marketing molasses in the feed-mixing industry

Author: Poats, Frederick J., 1922-
Published: 1957

Transportation in marketing molasses for feed

Author: Poats, Frederick J., 1922-
Published: 1957

Marketing liquid sugar

Author: Poats, Frederick J., 1922-
Published: 1953

Cattle hides and shoe prices

Author: Poats, Frederick J., 1922-
Published: 1972

Lamb availability and merchandising in retail stores

Author: Doty, Harry O., 1923-
Published: 1958

Fats added to feeds : an economic analysis

Author: Doty, Harry O., 1923-
Published: 1961

Cooked soybeans for feed

Author: Doty, Harry O., 1923-
Published: 1965

An analysis of receipts and disposition of cattle and hogs at eighteen important public markets

Author: Doty, Harry O., 1923-
Published: 1949