A comparative study of food selection and nutrition in the abalone, Haliotis rufescens Swainson, and the sea urchin, Strongylocentrotus purpuratus (Stimpson) /
by David Leonhardt Leighton

Description

Main Author: Leighton, David L. (David Leonhardt), 1933-
Language(s): English
Published: 1968
Subjects: Sea urchins
Abalones
Animals > Animals / Food
Dissertations, Academic > Dissertations, Academic / UCSD > Dissertations, Academic / UCSD / Marine biology.
Note: Also available from University Microfilms as UMI #68-15,685
Vita
Physical Description: xvi, 197 leaves : illustrations ; 28 cm
Locate a Print Version: Find in a library

Item Link	Original Source
Limited (search only)	University of California

Author: American Iron and Steel Institute. Committee of Steel Plate Producers.
Published: 1965