The world of cheese;
a guide to the world's favorite cheeses.

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Corporate Author: Kraft Foods Company.
Language(s): English
Published: Chicago, [Educational Dept.], Kraft Foods, 1962, c1958.
Edition: 5th ed.
Subjects: Cheese
Physical Description: 49 p. illus. 25 cm.
Locate a Print Version: Find in a library

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Item Link	Original Source
Full view	University of Illinois at Urbana-Champaign

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